Lake Missoula Breakfast is our most popular breakfast blend, with an enormous flavor profile. With a smooth earthiness rarely found in breakfast teas, and a whisper of astringency. A good tea for re-steeping.
Using a mix of potent black teas, we added puerh to deepen the flavor, creating this rich and unforgettable breakfast blend. Puerh, a fermented tea, also has probiotic qualities, which can be gentler on the stomach in the morning.
Prefer your tea with milk and sweetener? Lake Missoula Breakfast is a great option. Learn more tea tips and other information, written by our knowledgeable staff. When it comes to tea, we stands for education—including ways to prepare tea and where it comes from. From our home to yours, we're happy to share Lake Missoula Breakfast. Enjoy!
A made in Montana tea.
