Mammoth Red Organic Black Tea
Mammoth Red Organic Black Tea grows high up in the beautiful, steep mountains of southern Java, Indonesia. Grown on a small scale, artisan tea farm, this is one of our pillar black teas. The tea is hand picked and processed on site by locals from the nearby village. The tea farm is adjacent to the Mount Halimun Salak National Park.
Mammoth Red releases multiple layers of flavor. Dark chocolate and caramel are the front flavors, while it finishes with a full malty flavor. This Indonesian leaf is an exquisite black tea that stands on it’s own. By this we mean it needs no milk or sugar, and the tea flavor has depth. This tea is easy to brew. Mammoth Red can brewed long over the recommended 3-5 minutes without ever becoming astringent.
This tea won a silver medal in the 2018 Global Tea Championship in Boulder, Colorado!
We get our Mammoth Red Black Tea from Melanie. See what she says about it:
Read more about where this tea comes from:
Seeking new tea at the source, Missoulian
Organic Indonesian black tea.