Cup of Good Hope (a sweet herbal blend) takes you to teatime on the South African coast. The cup is sweet, flavorful, and full-bodied. First sips give hints of sweet and minty sprite, while the vanilla-tinted rooibos lingers. Sarsaparilla and chamomile provide the sweet and calming flavor, while rooibos packs your cup with antioxidants. A pinch of peppermint ties the blend together for a fresh finish.
Rooibos is endemic to western South Africa. Just north of Cape Town is the region of Cederberg, where you’ll find rooibos growing wild in the mountains. Go a little further south, and you’ll find yourself at the Cape of Good Hope. Hence the name: Cup of Good Hope. This blend honors the Cape region with its fresh aroma and grounded nature.
This herbal blend makes a great after-dinner option, and even the kids enjoy this tasty brew!
A made in Montana tea.
Lake Missoula Tea Company commits to direct-sourcing teas and botanicals from sustainable farms. First we choose organic ingredients, and then we create our blends in small batches. In short, we love to drink this stuff, and we’re proud to share with you the tastiest, freshest tea possible. Store away from light and oxygen, and your teas will keep for a good long time.