Description
Wedding Cake Green Puerh is an earthy raw puerh. Vintage 2012. Robust and nuanced. Plum and floral notes dominate. The decorative wrapping is designed for special occasions like weddings and graduations, with the intention that both will be long-lasting and fruitful.
Green puerh, or sheng puerh, matures and improves as the years pass, like any healthy marriage. Enjoy it now for a celebration, or save it to mark the next 10 years.
This exquisite tea comes from Jingmai Mountain in Yunnan. The Dai people have been hand-picking the ancient tea trees for millennia, ensuring quality and continuing this time-honored tradition. Our Wedding Cake Green Puerh comes from a region in southern Yunnan where the 700 to 1,000 year old ancient tea trees grow. In addition to producing teas with remarkable flavor and flexible steeping quality, the ancient tea trees thrive in a diverse forest that provides rich antioxidants and nutrients. This tea is unlike anything else you’ve tasted. Give it a try, and participate in this ancient tea tradition.
Lake Missoula Tea Company commits to direct-sourcing teas and botanicals from sustainable farms. First we choose organic ingredients, and then we create our blends in small batches. In short, we love to drink this stuff, and we’re proud to share with you the tastiest, freshest tea possible. Store away from light and oxygen, and your teas will keep for a good long time.
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