News
A few years ago, I switched from drinking coffee to tea entirely. I stopped drinking...
I write with profoundly sad news about our Kenyan tea farmer, David Bor, of Kapsimotwa...
Oolong captures the best of the tea world: complex flavors, yet simple to brew and...
If you want to brew loose leaf tea, trust me, it's simple. In this guide,...
Maybe you've seen that bright yellow powder in a crafty cook’s kitchen cabinet, but how...
For a special way to ring in the New Year, we compiled some tea infusions!...
The Lake Missoula House Chai recipe is a closely guarded secret. Just kidding! Please enjoy...
As COVID-19 swept the nation in early spring, everyone—including Lake Missoula Tea Company—battened down the...
Tea's L-Theanine is our favorite stress buster. Scientists discovered L-theanine (or theanine) in 1949, and...
National Tea Day, primarily celebrated in the UK, falls on April 21. But we ask,...
Cinnamon peps up your tea with the strength of a super hero. Have you ever...
We love loose tea for many reasons, but especially for the nuances of flavor. Do...