Toffee Truffle is a velvety, nutty treat of a tea. With a plush heaviness that feels like a bite of Belgian truffle. While there is absolutely no similarity in taste to the truffle mushroom, the truffle bonbon is named for the similarity in appearance only to the highly desired fungus.
Satiating the sweet cravings we all get, without the sugar. We’ve all had a box of chocolates, that you sample your way through the box, saving your favorite for last. More than likely, the coveted confectionary is the lightly nut dusted truffle!
Aromatic and deeply satisfying, silky nuttiness and cream linger with each sip. Apropos when you yearn for something luxurious, like a fine cup of tea after dinner. The flavor speaks to a richness and depth of ganache in your cup. In fact, a cup of Toffee Truffle is a fine dessert!
A made in Montana tea.
