Spicy Yerba Chai delivers a different kind of kick, showing off the spices in a novel way. Yerba imparts a dry, crisp feeling, and the tea brews the color of pure gold. Cinnamon rises first, along with the support of clove and cardamom, familiar chai aroma wafts. Licorice root soothes your throat while cayenne and black pepper sneak up with a powerful—and spicy!—aftertaste. As with most chai teas, a short steep tastes smoother, while a long steep brings out extra spiciness.
We blend our Spicy Yerba Chai to invigorate the mind and body. One cup takes the edge off a rainy or gloomy day. Contains abundant antioxidants, vitamins, minerals, and more.
A made in Montana tea.
