Masala Mountain Chai is a smooth blend of top shelf tea and spices. We source our Nepali teas from one of the highest elevation tea farms in the world. This Nepali black tea brings a clean, distinct flavor. The taste is reminiscent of the Himalayan Mountains, from where this tea is grown. A sip will take you to the clouds; the view will leave you awestruck. Savor the moment, and bask in the goodness of our Masala Mountain Chai.
We directly source the tea in this blend through the Red Panda Network. Red pandas, like many endangered animals, have been driven near to extinction due to poaching and deforestation. We’re proud to carry this tea, and to support the Network’s important mission of restoring red panda habitat, while also building a sustainable economy on the ground.
Purchase of Masala Mountain Chai directly supports the Red Panda Network in Nepal. Think of these contributions as you spend time with this tea.
A made in Montana tea.
Lake Missoula Tea Company commits to direct-sourcing teas and botanicals from sustainable farms. First we choose organic ingredients, and then we create our blends in small batches. In short, we love to drink this stuff, and we’re proud to share with you the tastiest, freshest tea possible. Store away from light and oxygen, and your teas will keep for a good long time.